Our Menu
Our food selection is a delicious mix of traditional "bar" food, healthy salads and wraps, and spicy Southwestern fare.
There is sure to be something that will appeal to everyone.
For take-out orders, please call
480-831-0635
(Please note that we do not offer takeout on Sundays during football season.)480-831-0635
The 909 Marg
Available frozen or on the rocks in a 12-oz to-go cup, our signature margarita is made with Jose Cuervo Tradicional Tequila Reposado, triple sec, and our house special blend of sweet and sour.
Flavors Available:
Strawberry | Peach | Mango | Blueberry | Prickly Pear | Classic
Ask about making it a Cadillac!
Starters
Plates of delicious snacks to share!
Side sauces available upon request: Ranch, Bleu Cheese, salsa, Sour Cream, Guacamole, Marinara, Toasted Garlic Aioli, Chipotle Aioli, 1000 Island, Caesar, Italian, Honey Mustard, Fat Free Raspberry Vinaigrette, Champagne Vinaigrette
If you like heat, add Doc's Relish, a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
QUESADILLA
Large flour tortilla filled with a blend of melted cheese and finished on the grill. 7
Load it up with diced tomato, green onion, black beans, and Doc's relish. 2
Add roasted pork or grilled chicken. 4
Add carne asada. 5
FRIED VEGGIE PLATE
Lightly breaded zucchini and mushrooms fried golden brown and served with ranch. 10
CHICKEN TENDERS
Breaded chicken tender strips served with a side of fries and your choice of dipping sauce. 12
POTATO SKINS
Potato skins loaded with melted cheese, crispy bacon, and green onions, served with sour cream. 9.5
CHIPS AND DIP
Fresh tortilla chips served with salsa. 6
Add guacamole or queso blanco. 2.5
NACHOS
Fresh tortilla chips covered in queso blanco, Doc's relish, diced tomato, and green onion. Served with salsa and sour cream. 10.5
Add roasted pork or grilled chicken. 4
Add carne asada. 5
Add guacamole. 2.5
MOTHERLOAD NACHOS
Fresh tortilla chips covered in queso blanco, beef chili, Doc's relish, bacon, pico de gallo, and chipotle aioli. Served with salsa, sour cream, and guacamole. 15
Add roasted pork or grilled chicken. 4
Add carne asada. 5
FRIED PICKLES
Sliced dill pickle chips lightly battered and deep fried. Served with ranch. 8.5
CHEESE CURDS
Kaufold's Kurds from Ellsworth, Wisconsin, lightly battered and fried to perfection. Served with marinara or ranch. 10.5
CARNE ASADA FRIES
One pound of battered fries topped with shredded cheese, carne asada, pico, and guacamole. Served with sour cream. 15
SPICY CAULIFLOWER
Lightly breaded cauliflower florets, with just the right amount of spice. Served with ranch. 9.5
MOZZARELLA STICKS
Lightly breaded mozzarella cheese served with marinara or ranch. 9.5
BEER-BATTERED ONION RINGS
Fried golden brown and served with dipping sauce of your choice. 8
Small side of onion rings. 5
BAVARIAN PRETZELS
Three warm soft Bavarian pretzels, served with your choice of honey mustard or queso blanco. 9.5
HOUSE HUMMUS
House-made toasted garlic hummus, topped with Doc's relish. Served with warm pita and fresh veggies. 8.5
PILE O’ FRIES
One full pound of our french fries, served plain or dusted with your choice of Cajun or ranch spices. 8
1/2 pile o' fries. 5
Add queso blanco. 2.5
Add Eddy’s Famous Chili and melted cheese. 3.5
CLASSIC TOTS
One full pound of classic, golden brown tater tots fried to perfection. 8
1/2 pound of tots. 5
PHOENIX RISING
Our classic tater tots or pile o' fries topped with queso blanco, bacon, Doc's relish, green onion, and chipotle aioli. 11
BAJA SHRIMP*
Lightly breaded shrimp fried and served with our favorite Baja dipping sauce. 11
SOUTHWEST DIP
A mixture of Eddy's Famous Chili and queso blanco, topped with pico de gallo. Served with your choice of tortilla chips, tots, or fries. 11
Doc's Famous Wings
It doesn't get any better than our classic wings with your choice of sauce!
If you like heat, add Doc's Relish: a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
One Dozen - 18.5
Half Dozen - 10.5
Half Dozen - 10.5
SAUCE CHOICES:
DOC'S HOT
NASHVILLE HOT
SPICY GARLIC
HONEY HOT
SPICY THAI PEANUT
JAMAICAN JERK
CAJUN DUSTED
CAROLINA GOLD
JALAPEÑO BOURBON BBQ
MEDIUM
MANGO HABANERO
SWEET THAI CHILI
MILD
GARLIC PARMESAN
SWEET BBQ
RANCH DUSTED
JR'S DRY RUB (salty & spicy)
Sliders
Build your custom plate of three sliders.
Protein Choices
CLASSIC BURGER* 11
Served with pickles and au jus.
PRIME RIB 12
Served with au jus.
CHICKEN 11
Breaded or grilled
HOT DELI TURKEY, HAM, OR BOTH 11
PULLED PORK 11
BBQ or Buffalo
Cheese Choices
SWISS
PROVOLONE
PEPPER JACK
AMERICAN
CHEDDAR
Toppings
(add $1 per topping)
SAUTEED MUSHROOMS
SAUTEED ONIONS
DOC'S RELISH
FIRE-ROASTED JALAPEÑOS
GREEN CHILI PEPPERS
BACON
Salads
DRESSINGS: Ranch, Bleu Cheese, 1000 Island, Caesar, Italian, Honey Mustard, Fat Free Raspberry Vinaigrette
If you like heat, add Doc's Relish, a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
Make your salad heartier by adding protein!
Add ham, bacon, or turkey. 3
Add roasted pork, or crispy or grilled chicken. 4
Add carne asada. 5
WEDGE SALAD
A large wedge of iceberg lettuce topped with bleu cheese dressing, blue cheese crumbles, bacon, and croutons. 8
HOUSE SALAD
Mixed greens, diced tomato, red onion, carrots, cucumber, cheese, and croutons. 8
Side house salad. 5
CHEF SALAD
Our house salad topped with diced turkey and ham. 13
BUFFALO CHICKEN SALAD
House salad topped with grilled or breaded chicken strips, tossed in your choice of sauce. 12
CAESAR SALAD
Tossed romaine lettuce, tomato, parmesan, and croutons. 8
Side Caesar salad. 5
House Favorites
TACO PLATE
Three tacos, served on locally made corn tortillas with napa cabbage, cheese, pico de gallo, and your choice of roasted pork, carne asada, grilled chicken, grilled shrimp, tempura shrimp, or white ale battered cod. Baja sauce included with cod and shrimp. Served with tortilla chips and salsa. 12.5
DOC'S BURRITO
Locally made flour tortilla filled with black beans, napa cabbage, cheese, pico de gallo, and your choice of roasted pork, carne asada, grilled chicken, grilled shrimp, tempura shrimp, or white ale battered cod. Served with tortilla chips and salsa. 12.5
SURF & TURF BURRITO
Grilled shrimp, carne asada, cheese, guacamole, pico de gallo, and Baja sauce in a locally made flour tortilla. Served with tortilla chips and salsa. 13.5
DOC’S FISH AND CHIPS*
Two pieces of Doc's famous Seadog cod filets, served with fries, coleslaw, and tartar sauce. 16
MAC & QUESO
Penne pasta with queso blanco and topped with a blend of parmesan and cheddar-jack cheese. Served with garlic bread. 10.5
Add Doc's relish. 1
Add grilled chicken or roasted pork. 4
Add carne asada. 5
EDDY'S FAMOUS CHILI
Hearty beef chili topped with cheese and fresh onion.
Cup. 5 - Bowl. 7
SOUP DU JOUR
Seasonal selection prepared daily.
Cup. 5 - Bowl. 8
Burgers & Chicken
Any of the items below can be made with your choice of our juicy half-pound Angus beef burger* (cooked to order), grilled chicken, crispy breaded chicken, or a meatless patty. Green leaf lettuce, onion, and pickle served on the side.**
Served with your choice of side.
Side sauces available upon request: Ranch, Bleu Cheese, salsa, Sour Cream, Guacamole, Marinara, Toasted Garlic Aioli, Chipotle Aioli, 1000 Island, Caesar, Italian, Honey Mustard, Fat Free Raspberry Vinaigrette
If you like heat, add Doc's Relish, a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
CORDON BLEU
Honey mustard, ham, and swiss cheese. 15.5
BULL-RIDER
Cajun spice, fire-roasted jalapeños, pepper jack cheese, and an onion ring. 16
THREE-ALARM
Doc's Relish, pepper jack cheese, and chipotle aioli. 15.5
S.M.B.
Swiss cheese, sautéed mushrooms, and bacon. 16
CALIFORNIAN
Guacamole, bacon, and cheddar-jack cheese. 16
JALAPEÑO BACON BBQ
Fire-roasted jalapeños, bacon, bourbon BBQ, and cheddar cheese. 16.5
BREAKFAST
Bacon, aioli, fried egg*, and your choice of cheese. 16.5
BLACK AND BLEU
Cajun spice, sautéed onions, and bleu cheese crumbles. 15.5
THE PARM
Marinara, provolone, parmesan cheese, and dusted with oregano. 15.5
Doc's Classic Build-Your-Own Burger or Chicken Sandwich
Choose our juicy half-pound Angus beef burger* (cooked to order), grilled chicken breast, crispy breaded chicken, or a meatless patty to build the sandwich of your dreams. Green leaf lettuce, onion, and pickle served on the side.**
Served with your choice of side.
Starting at $13
Side sauces available upon request: Ranch, Bleu Cheese, salsa, Sour Cream, Guacamole, Marinara, Toasted Garlic Aioli, Chipotle Aioli, 1000 Island, Caesar, Italian, Honey Mustard, Fat Free Raspberry Vinaigrette, Champagne Vinaigrette
If you like heat, add Doc's Relish, a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
Protein Choices
1/2 LB ANGUS BEEF BURGER
GRILLED CHICKEN
CRISPY BREADED CHICKEN
MEATLESS PATTY
Complimentary Toppings
TOMATO
TOASTED GARLIC AIOLI
Cheese Choices
(add $1 each)
AMERICAN
SWISS
CHEDDAR
PEPPER JACK
PROVOLONE
QUESO BLANCO
BLEU CHEESE CRUMBLES
Toppings
(add $1 per topping)
BACON
FIRE-ROASTED JALAPEÑOS
SAUTÉED MUSHROOMS
SAUTÉED ONIONS
GREEN CHILI PEPPERS
ONION RING
GUACAMOLE
DOC'S RELISH
BEEF CHILI
FRIED EGG*
EXTRA BURGER PATTY. Add $6
Cheesesteaks
Your choice of tender shaved ribeye steak or grilled chicken on a toasted baguette.
Served with your choice of side.
Served with your choice of side.
Side sauces available upon request: Ranch, Bleu Cheese, salsa, Sour Cream, Guacamole, Marinara, Toasted Garlic Aioli, Chipotle Aioli, 1000 Island, Caesar, Italian, Honey Mustard, Fat Free Raspberry Vinaigrette, Champagne Vinaigrette
If you like heat, add Doc's Relish, a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
JOHNNY-STYLE
Shredded iceberg lettuce, red onion, tomato, mayo, olive oil drizzle, American cheese, and dash of oregano. 15
ORIGINAL
Grilled onions and provolone cheese. 13.5
ARIZONA
Doc's Relish, grilled onions, and queso blanco. 14.5
FAJITA
Grilled green peppers, grilled onions, a blend of Monterey jack and cheddar cheeses, and chipotle aioli. 15
THE ITALIAN
Marinara, pepperoni, and provolone cheese. 14
THE JOSH
Bacon, mushroom, chipotle aioli, and pepper jack cheese. 15
Featured Sandwiches
Served with your choice of side.
Side sauces available upon request: Ranch, Bleu Cheese, salsa, Sour Cream, Guacamole, Marinara, Toasted Garlic Aioli, Chipotle Aioli, 1000 Island, Caesar, Italian, Honey Mustard, Fat Free Raspberry Vinaigrette, Champagne Vinaigrette
If you like heat, add Doc's Relish, a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
ORIGINAL CUBANO
Roasted pork, ham, swiss cheese, pickle, and yellow mustard on a toasted baguette. 13
PRIME RIB DIP
Thinly sliced prime rib topped with melted swiss or provolone cheese on a toasted hoagie roll, served with a side of au jus for dipping. 17
Horseradish sauce available upon request.
Add grilled mushrooms or sautéed onions. 1
NOT YOUR MOM’S GRILLED CHEESE
Parmesan encrusted Sourdough bread with a blend of melted cheese for the ultimate comfort food. 12
Add ham, bacon, or turkey. 3
PULLED PORK SAMMY
Roasted pork simmered in sweet BBQ, jalapeño bourbon BBQ, buffalo (mild, medium, or hot), or spicy garlic sauce. Served on a classic bun with slaw and your choice of melted cheese. 13
Sandwiches and Wraps
Sandwiches come on your choice of sourdough bread or a flour or whole wheat tortilla.
Served with your choice of side.
Served with your choice of side.
Side sauces available upon request: Ranch, Bleu Cheese, salsa, Sour Cream, Guacamole, Marinara, Toasted Garlic Aioli, Chipotle Aioli, 1000 Island, Caesar, Italian, Honey Mustard, Fat Free Raspberry Vinaigrette, Champagne Vinaigrette
If you like heat, add Doc's Relish, a blend of fire-roasted jalapeños, serrano peppers, and cherry peppers in a toasted garlic oil. 1.5
CHICKEN CAESAR
Grilled chicken, romaine lettuce, tomato, and Caesar dressing. 13
BUFFALO CHICKEN
Your choice of breaded or grilled chicken, pepper jack cheese, lettuce, tomato, and onion, and Doc’s famous buffalo sauce. Choose mild, medium, or hot. 14
B.L.T.
Crispy applewood smoked bacon, mixed greens, tomato, and aioli. 11
CLASSIC CLUB
Stacked with honey ham, turkey, bacon, Swiss cheese, lettuce, tomato, and aioli. 13
SOUTHWEST CHIPOTLE CLUB
Honey ham, turkey, bacon, green chiles, chipotle aioli, pepper jack cheese, lettuce, and tomato. 13
TEMPE TURKEY MELT
Hot turkey, chiles, pepper jack cheese, chipotle aioli, lettuce, and tomato. 12.5
CLASSIC GRINDER
Choose ham, turkey, or prime rib on a lightly toasted baguette with lettuce, tomato, onion, olive oil, oregano, and your choice of cheese. 12.5
Sides
Fries, tots, coleslaw, cottage cheese, side house salad, cup of soup, cup of chili, onion rings, side Caesar salad.
Soft Drinks
WE PROUDLY SERVE COKE PRODUCTS
Coke, Diet Coke, Sprite, Dr. Pepper, Iced Tea, Ginger Ale, and Lemonade. 3.5
Coke, Diet Coke, Sprite, Dr. Pepper, Iced Tea, Ginger Ale, and Lemonade. 3.5
* Consuming raw or undercooked meat, seafood, shellfish, or eggs may increase your risk of food-borne illness. *
** Gluten-free bun available upon request at no extra charge. **
*** Please inform your server of any food-based allergies. ***